Liquor Laboratory

The Unbeatable Extravaganza: Best Organic Tequila This 2023!

two glasses of organic tequila

Last Updated on July 30, 2023 by Lydia Martin

Indulge in the tantalizing world of tequila as I unveil the secrets of the finest spirits crafted with passion and care. Join me on an unforgettable journey as we raise a glass to the best organic tequila available.

From the pristine agave fields to the meticulous production methods, prepare to savor the harmonious blend of organic goodness and unparalleled flavor. Let’s dive into a realm where quality meets sustainability and discover the true essence of the best organic tequila.

What is organic tequila?

Definition and certification

Organic tequila refers to tequila that is produced using organic farming methods and meets specific certification requirements. Here are some key aspects of organic tequila production:

  • Organic Farming Methods: Organic tequila is made from agave plants cultivated without the utilize of synthetic pesticides, herbicides, fertilizers, or genetically modified organisms (GMOs). Instead, natural and sustainable farming practices are employed to promote soil health and biodiversity.
  • Certification: The National Organic Program (NOP) and the Mexican Organic Products Law regulate organic certification in Mexico [1]. Tequila producers must meet these standards and undergo a certification process to label their tequila as organic. The certification ensures that the tequila meets specific organic criteria and can be traced back to organic farms.

Benefits of organic tequila production

Organic tequila offers a more sustainable and environmentally friendly approach to tequila production, providing consumers with a choice that combines high-quality spirits with conscious consumption.

Here are the benefits of organic tequila production:

  • Environmental Sustainability: Organic tequila production minimizes the use of harmful chemicals, protecting soil, water, and ecosystems from pollution. It promotes biodiversity, reduces soil erosion, and preserves natural resources, contributing to long-term environmental sustainability.
  • Health Consciousness: Organic tequila offers a healthier choice for consumers. Eliminating synthetic pesticides and GMOs reduces the potential exposure to harmful substances, promoting the consumption of a more natural and pure product [2].
  • Enhanced Flavor Profiles: Organic farming practices, which focus on using natural inputs and sustainable cultivation, can contribute to developing more complex and authentic flavor profiles in tequila. The agave plants, grown in nutrient-rich soil without chemical interference, may produce unique and nuanced flavors.
  • Support for Local Communities: Organic tequila production often involves a closer relationship between producers and local communities. It can support small-scale farmers and promote fair trade practices, providing economic opportunities and fostering social development.
  • Meeting Consumer Preferences: With an increasing interest in organic and sustainable products, the availability of organic tequila caters to the preferences of environmentally conscious consumers. It provides an option for individuals who prioritize organic choices and wish to align their purchasing decisions with their values.

Factors to consider when selecting the best organic tequila

Ingredients and sourcing

Explore tequila brands that prioritize organic agave, ensuring it’s grown without synthetic pesticides or GMOs. Discover the exceptional taste and purity that comes from carefully sourced ingredients.

  • Agave Source: Consider where the agave used in the tequila is sourced from. Look for tequila brands that use organic agave grown without synthetic pesticides or GMOs. Single-estate or estate-grown agave can also indicate a higher level of quality and control over the sourcing process.
  • Organic Certification: Check if the tequila brand has obtained organic certification from recognized authorities. Certification ensures that the ingredients used in the tequila meet specific organic standards and have been produced using sustainable farming practices.

Production methods

Discover tequila brands that embrace traditional and modern production methods, each contributing to unique flavor profiles. Experience the diverse approaches to tequila production and find your preferred style.

  • Traditional vs. Modern Techniques: Some tequila brands adhere to traditional production methods, including slow cooking the agave in brick ovens, using tahona (stone wheel) crushing, and natural yeast fermentation. Others may employ more modern techniques like stainless steel stills and selected yeast strains. Consider which approach aligns with your preferences and desired flavor profile.
  • Distillation Process: The method of distillation can influence the character and quality of the tequila. Copper stills are commonly favored for removing impurities and enhancing flavors. Look for brands that prioritize quality distillation processes.

Reputation and certifications

Uncover tequila brands with solid reputations and certifications that reflect their commitment to quality and sustainability. Find brands that have earned recognition from a tequila connoisseur for their exceptional tequilas and dedication to organic practices.

  • Brand Reputation: Research the brand’s reputation and history. Accepted brands with a track record of producing high-quality tequila are more likely to deliver a satisfying experience.
  • Certifications and Awards: Look for additional certifications and awards that recognize the brand’s commitment to quality, sustainability, and organic practices. These can include organic certifications, sustainability certifications, and awards for taste and craftsmanship.
  • Transparency and Information: Consider brands that provide detailed information about their production processes, sourcing, and certifications. Transparency and openness about their practices can indicate a commitment to quality and consumer trust.

The 5 Best Organic Tequila Brands

Casa Noble Organic Tequila

  • ABV: Varies by type (Blanco: 40% ABV, Reposado: 40% ABV, Añejo: 40% ABV)
  • Average Price: Varies by type ($40 – $80)
  • Tequila Types:
    • Blanco: Unaged tequila with a vibrant and fresh flavor profile.
    • Reposado: Aged for 364 days, resulting in a smooth and balanced tequila with hints of oak.
    • Añejo: Aged for 2 years, offering a complex and rich tequila with pronounced oak influence.
  • Brand: Casa Noble
  • Distillery: Casa Noble Distillery in Jalisco, Mexico
  • Brief Description: Casa Noble is known for producing high-quality organic tequilas using traditional methods and sustainable practices. Their tequilas are crafted with utmost care and attention to detail in the heart of the Tequila Valley.
  • Production Methods: Hand-harvested agave plants are slow-cooked in traditional stone ovens and then fermented using natural yeast. Distillation occurs in copper pot stills.
  • Flavor Profile and Tasting Notes:
    • Blanco: Crisp and citrusy with agave, pepper, and herbs notes. Smooth and clean finish.
    • Reposado: Balanced flavors of agave, vanilla, caramel, and subtle oak. Silky texture and a long, warm finish.
    • Añejo: Rich and complex with flavors of cooked agave, chocolate, dried fruits, spices, and toasted oak. Velvety texture and a lingering finish.
  • Why it’s a good choice: Casa Noble Tequila offers a range of well-crafted tequilas with exceptional flavor profiles. Their commitment to organic practices and traditional production methods ensures a premium tequila experience.

Avión Organic Tequila

  • ABV: Varies by type (Blanco: 40% ABV, Reposado: 40% ABV, Añejo: 40% ABV)
  • Average Price: Varies by type ($40 – $70)
  • Tequila Types:
    • Blanco: Unaged tequila with a smooth and crisp character, highlighting the natural agave flavors.
    • Reposado: Aged for 6 months in oak barrels, resulting in a balanced and flavorful tequila with hints of vanilla and caramel.
    • Añejo: Aged for 2 years, offering a complex and velvety tequila with notes of oak, chocolate, and dried fruits.
  • Brand: Avión
  • Distillery: Avión Tequila Distillery in Jalisco, Mexico
  • Brief Description: Avión is a renowned medium bodied tequila brand that focuses on producing high-quality, small-batch tequilas. Their organic line embodies their commitment to craftsmanship and sustainability.
  • Production Methods: Avión uses only 100% Weber Blue Agave, which is slow-roasted in brick ovens. Fermentation occurs using proprietary yeast strains, and distillation takes place in small copper pot stills.
  • Flavor Profile and Tasting Notes:
    • Blanco: Clean and crisp with agave, citrus, and black pepper notes. Smooth and slightly sweet finish.
    • Reposado: Well-balanced flavors of cooked agave, vanilla, caramel, and subtle oak. Silky texture and a lingering finish.
    • Añejo: Complex and velvety with rich flavors of agave, chocolate, toasted oak, and dried fruits. Long and satisfying finish.
  • Why it’s a good choice: Avión Organic Tequila offers a range of tequilas that mixes well with people’s favorite tequila cocktails, exemplifying craftsmanship and flavor. Their organic production methods and attention to detail result in exceptional taste experiences.

Puro Verde Tequila

  • ABV: Varies by type (Blanco: 40% ABV, Reposado: 40% ABV, Añejo: 40% ABV)
  • Average Price: Varies by type ($40 – $60)
  • Tequila Types:
    • Blanco: Unaged tequila with a bright and fresh flavor profile.
    • Reposado: Aged for 6 months in American oak barrels, resulting in a smooth and well-rounded tequila.
    • Añejo: Aged for 18 months in American oak barrels, offering a complex and rich tequila with pronounced oak influences.
  • Brand: Puro Verde
  • Distillery: Puro Verde Distillery in Jalisco, Mexico
  • Brief Description: Puro Verde Tequila is committed to organic and sustainable practices, producing tequilas that reflect the essence of the agave plant and the terroir of their region. They strive to create tequilas that are true to their roots.
  • Production Methods: Puro Verde uses organically grown agave plants that are slow-cooked in traditional brick ovens and then crushed to extract the juice. The juice is fermented using natural yeasts and double-distilled in copper pot stills.
  • Flavor Profile and Tasting Notes:
    • Blanco: Crisp and citrus-forward with agave, pepper, and herbs notes. Clean and refreshing finish.
    • Reposado: Smooth and well-balanced flavors of caramel, vanilla, toasted oak, and a hint of agave sweetness. Creamy texture and a lingering, mellow finish.
    • Añejo: Complex and robust with flavors of cooked agave, dark chocolate, toasted oak, and spices. Velvety texture and a long, satisfying finish.
  • Why it’s a good choice: Puro Verde Tequila offers organic tequilas that capture the true essence of the agave plant and showcase the rich flavors of their region. With a focus on sustainability and traditional production methods, Puro Verde is a great choice for those seeking authentic, eco-friendly tequilas.

Dulce Vida Organic Tequila

  • ABV: Varies by type (Blanco: 40% ABV, Reposado: 40% ABV, Añejo: 40% ABV)
  • Average Price: Varies by type ($30 – $60)
  • Tequila Types:
    • Blanco: Unaged tequila with a bright and crisp character, showcasing the natural agave flavors.
    • Reposado: Aged for 11 months in American oak barrels, resulting in a smooth and well-rounded tequila with hints of vanilla and caramel.
    • Añejo: Aged for 24 months, offering a complex and rich tequila with pronounced oak influence and dried fruit and spices flavors.
  • Brand: Dulce Vida
  • Distillery: NOM 1443 in Jalisco, Mexico
  • Brief Description: Dulce Vida is known for producing handcrafted, small-batch organic tequilas. Their commitment to sustainability and using only the finest organic ingredients is reflected in their products. For example, their organic lime Margarita mix is gluten-free, organic, and exclusively sweetened with agave nectar.
  • Production Methods: The agave is harvested at its peak maturity and slow-cooked in traditional brick ovens. Fermentation occurs using natural yeast, and distillation takes place in copper stills.
  • Flavor Profile and Tasting Notes:
    • Blanco: Fresh and vibrant with notes of agave, citrus, herbs, and a hint of pepper. Clean and smooth finish.
    • Reposado: Well-balanced flavors of cooked agave, vanilla, caramel, and subtle oak. Silky texture and a lingering, slightly sweet finish.
    • Añejo: Complex and rich with flavors of cooked agave, dried fruits, spices, toasted oak, and a touch of chocolate. Velvety texture and a long, warm finish.
  • Why it’s a good choice: Dulce Vida Organic Tequila offers a range of high-quality tequilas at an affordable price point. Their commitment to organic and sustainable practices ensures a great choice for both taste and conscience.

Don Pilar Organic Tequila

  • ABV: Varies by type (Blanco: 40% ABV, Reposado: 40% ABV, Añejo: 40% ABV)
  • Average Price: Varies by type ($50 – $100)
  • Tequila Types:
    • Blanco: Unaged tequila with a vibrant and crisp character, highlighting the natural agave flavors.
    • Reposado: Aged for 9 months in American oak barrels, offering a smooth and complex tequila with hints of caramel, vanilla, and spices.
    • Añejo: Aged for 18 months, resulting in a rich and nuanced tequila with pronounced oak influence and flavors of dried fruits and chocolate.
  • Brand: Don Pilar
  • Distillery: Tequilera el Triangulo in Jalisco, Mexico
  • Brief Description: Don Pilar Organic Tequila is crafted using traditional methods and pays homage to the legendary tequila pioneer Don Pilar. Their tequilas are made in small batches with a focus on quality and sustainability.
  • Production Methods: The agave is slow-roasted in traditional brick ovens and then crushed using a tahona (stone wheel). Fermentation occurs using natural yeast, and distillation takes place in copper stills.
  • Flavor Profile and Tasting Notes:
    • Blanco: Crisp and lively with notes of agave, citrus, pepper, and a subtle herbal character. Smooth and clean finish.
    • Reposado: Balanced flavors of cooked agave, caramel, vanilla, spices, and a touch of oak. Silky texture and a lingering, slightly sweet finish.
    • Añejo: Rich and complex with flavors of cooked agave flavor, dried fruits, chocolate, toasted oak, and a hint of spice. Velvety texture and a long, warm finish.
  • Why it’s a good choice: Don Pilar Organic Tequila embodies the spirit of traditional tequila craftsmanship while embracing organic production methods. The result is a collection of tequilas that showcase the complexity and character of the agave plant.

FAQs

What’s a good organic tequila?

Good organic tequila is produced using organic farming methods and meets specific certification requirements. It offers a high-quality, sustainable, and pure tequila experience.

What brands of tequila are organic?

There are several brands of tequila that produce organic varieties. Some well-known organic tequila brands include Casa Noble Organic Tequila, Avión Organic Tequila, Dulce Vida Organic Tequila, Don Pilar Organic Tequila, and Alquimia Organic Tequila, among others.

Can tequila be organic?

Yes, tequila can be organic. Organic tequila is made from agave plants cultivated without the use of synthetic pesticides, herbicides, fertilizers, or genetically modified organisms (GMOs). Tequila producers can obtain organic certification by meeting specific organic criteria and undergoing a certification process.

What is the healthiest tequila?

Blanco tequila, also known as silver tequila, labeled as “100 percent agave,” represents the purest and healthiest form of tequila. These tequilas are typically bottled immediately after distillation without any added sugars. On the other hand, the best blanco tequilas are often matured in previously used oak barrels before they are bottled.

References

  1. https://www.ccof.org/page/mexico
  2. https://www.medicalnewstoday.com/articles/health-benefits-of-tequila
Lumint ad Side Bar
Flex Ad Side Bar