Description
Aroma
Imagine taking a whiff of a freshly baked apple pie cooling on the windowsill. Sweet notes of caramel and vanilla mingle with the warm toasty scent of oak. As you delve deeper, a hint of peppery spice and subtle nuttiness, like walnuts or pecans, peeks through.
Taste
The first sip hits your tongue with a wave of bold rye spice, a classic characteristic of rye whiskey. This spicy kick is quickly balanced by a burst of sweetness reminiscent of brown sugar and toffee. The ice cider cask influence truly shines here, gracing your palate with crisp apple and pear flavors. Hints of cinnamon and allspice add a touch of complexity, while the oak barrel aging provides a subtle vanilla undertone.
Finish
The rye spice and sweetness linger on the finish, creating a delightful dance on your tongue. The apple notes gradually fade, revealing a pleasant warmth from the oak and a touch of earthiness. This isn’t a short finish, but rather a satisfyingly long one that leaves you wanting another sip.
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