Description
Aroma
The initial nosing reveals a fascinating interplay between sweet and smoky elements. Earthy peat smoke mingles with hints of toasted marshmallow, toasted almonds, and a refreshing citrus zest. This teases out the complexities to come.
Palate
The first sip delivers a wave of creamy sweetness – think honeycomb and apricot – alongside toasted bread, hints of cocoa, and caramelized sugar. As it develops, the smokiness unfolds, but it’s not overpowering. Imagine candied orange mingling with a subtle malt sweetness, all balanced by gentle oak tannins that leave a dry and slightly spicy finish.
Maturation
The twelve-year aging process in a unique combination of casks is the heart of this whisky’s character. Ex-bourbon barrels contribute vanilla and caramel notes, rounding out the smokiness. Sherry casks add depth with hints of dried fruits and a touch of nuttiness. The unexpected element is the Marsala wine casks, which weave in festive spice notes, creating a truly intriguing layer.
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