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Boulder American Single Malt Whisky Peated


750ml, bottle

This lightly peated Boulder American Single Malt Whisky Peated from Boulder Spirits offers a unique twist on tradition. Aged for at least three years in virgin American oak barrels, it boasts a balance of smoky notes with hints of vanilla, creme brulee, and earthy tones.


Boulder Spirits’ Peated Malt isn’t your typical peaty dram. This American single malt flips the script, offering a lighter take on smoke that intertwines beautifully with unique Colorado influences. Crafted with 100% malted barley kissed by peat smoke, the whiskey rests for at least three years in virgin American oak barrels. This marriage coaxes out a surprising complexity.

Imagine yourself nestled amidst the foothills of the Rockies. The crisp mountain air carries the faint aroma of a campfire, mingled with the sweet, caramelized scent of creme brulee. A gentle breeze whispers of springtime rain, invigorating the earthy notes of moss and spruce tips that blanket the forest floor. This is the essence captured in the nose of Boulder’s Peated Malt.

The first sip unfolds like a journey through the Colorado landscape. Sweet notes of vanilla and toasted oak, imparted by the virgin oak barrels, greet your palate first. As the whiskey swirls, hints of earthy moss and a touch of citrusy lemon emerge, adding a layer of intrigue. But the star of the show is the smoke – a gentle, lingering presence that dances on the tongue without overpowering the other flavors. The finish is a satisfying echo of smoke and gentle oak spice, leaving you yearning for another sip.

Boulder’s Peated Malt is a revelation for those seeking a peaty whiskey that breaks the mold. It’s perfect for seasoned Scotch drinkers looking for a new adventure, or for those curious to explore the world of peated whiskey with a lighter touch.

Additional information

Product Type



Single Malt






Boulder Spirits


750ml, bottle


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Tasting Notes



Wet smoke and Spring moss. Immediately, one is taken to a place of their past.



A viscous mouthfeel, rich oak, autumn leaves, and even carrot cake are present on the palate.



Hikes after a rain, spruce tips, and faint bakers chocolate add to the vast array of flavors this whiskey offers.