Doc Swinson’s Blender’s Cut Bourbon

Description

Aroma

• The initial nose offers inviting scents of sweet fruits like cherry and hints of vanilla extract.
• Brown sugar adds a touch of caramel sweetness, while baking spices like cinnamon or nutmeg may emerge subtly.

Palate

• The rye influence takes center stage on the taste buds. Expect a burst of peppery spice, balanced by the sweetness from the corn, resulting in a satisfying interplay.
• Hints of toasted oak contribute a dry, woody character, adding depth to the overall profile.
• Some reviewers also detect intriguing notes like:

• Dark chocolate – adding a rich, decadent touch.
• Almonds or peanuts – subtle nutty hints that complement the spice.
• Cream – a smooth, mellow quality that rounds out the experience.

Finish

• The medium-length finish leaves a gentle warmth lingering on the palate.
• The oak influence becomes more prominent here, with hints of vanilla and spice gracefully fading out.

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