Description
Aroma
Prepare for a spicy opening act. A wave of rye spice greets you first, with notes of cinnamon, clove, and black pepper. Hints of citrus zest, like orange peel or lemon, emerge alongside the spice, adding a refreshing counterpoint. Floral notes like lavender or honeysuckle might also be present, hinting at the complexity of the rye grain.
Palate
The medium-bodied character offers a satisfying weight on the tongue. The rye spice is prominent but balanced, offering a pleasant tingle on the palate. Cinnamon, clove, and black pepper dance on the palate, offering a complex and interesting experience. The citrus zest from the aroma translates beautifully, adding a touch of brightness. Floral notes might emerge on the palate, along with hints of vanilla sweetness that balance the spice.
Finish
The rye spice fades gradually, leaving a medium-length finish. Hints of oak character might emerge, along with lingering notes of citrus and spice. The moderate ABV (typically 90-94 proof) creates a gentle warmth that slowly fades.
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