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Shibui Single Grain Bourbon Cask 10 Year Old


750ml, bottle

Shibui Single Grain Bourbon Cask 10 Year Old offers a unique twist on Japanese whisky. This single grain whisky, distilled at the oldest distillery in Okinawa, matures exclusively in American ex-bourbon casks. This unique aging process infuses the whisky with familiar bourbon notes of vanilla and caramel, alongside the delicate character of Japanese single grain whisky. The result is a smooth and balanced expression, perfect for sipping neat or using in cocktails.



Initial Impression: The opening act is led by the familiar aromas of American bourbon casks. Look for prominent notes of vanilla extract, hinting at sweet pastries and creamy desserts. Hints of caramel and toffee might emerge, adding a touch of richness and complexity. Underlying these sweet notes, a subtle oaky character might peek through, a reminder of the time spent maturing in seasoned casks.

Deeper Sniffs: As you delve deeper, the delicate side of Japanese whisky starts to reveal itself. Hints of floral notes like cherry blossom or even a touch of honeysuckle might appear, adding a touch of elegance and finesse. Depending on the batch, a subtle citrus zest might emerge, like yuzu or mandarin orange, offering a refreshing counterpoint to the sweetness. The overall aroma is a captivating interplay between American boldness and Japanese subtlety.


First Sip: The light to medium body offers a satisfying mouthfeel without being heavy. The 80 proof (40% ABV) delivers a gentle warmth that complements the flavors. The initial taste is where the bourbon influence shines. Vanilla and caramel flavors take center stage, offering a familiar sweetness that is reminiscent of classic bourbon. Hints of oak spice might emerge, adding a touch of dryness and complexity.

Midpalate: As the whisky opens up, the Japanese characteristics start to dance with the American notes. The floral and citrus notes become more apparent, adding a layer of elegance and refreshment. Some enthusiasts detect a hint of honey or pear, adding another dimension of sweetness and fruitiness. The oak character becomes more noticeable, providing a subtle tannic structure that balances the sweetness.


Lingering Flavors: The sweetness fades gradually, leaving a pleasant warmth and a touch of oaky dryness on the palate. Hints of vanilla and caramel linger alongside a subtle floral note and perhaps a whisper of citrus zest. The overall finish is smooth and clean, showcasing the well-rounded nature of the whisky.

Additional information

Product Type







Shibui Whisky


750ml, bottle


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