Description
Aroma
The initial impression is rich and inviting, with a sweetness that hints at decadent desserts. Notes of dark chocolate immediately come through, likely influenced by the aging process in charred oak barrels. As you delve deeper, a surprising note of aged leather emerges, adding a touch of earthiness and complexity. Finally, a gentle wave of vanilla rounds out the aroma, creating a harmonious balance between sweet, earthy, and slightly spicy elements.
Taste
The initial sip transitions smoothly from the aroma, with a burst of floral notes that may surprise some whiskey drinkers. Think lavender or honeysuckle, adding a touch of elegance and unexpected lightness. This is quickly followed by a wave of warm brown baking spices, like cinnamon and nutmeg, that complement the sweetness. Vanilla cream and caramel flavors take center stage, creating a smooth and decadent mouthfeel. A subtle hint of cinnamon lingers on the tongue, adding another layer of complexity.
Finish
The finish is long and smooth, leaving a pleasant warmth that lingers on the palate. As the sweetness fades, a subtle note of black pepper emerges, adding a touch of peppery spice and balancing the overall sweetness. This lingering pepper note is a hallmark of Wyoming Whiskey and adds a welcome contrast to the richer flavors.
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