Class Notes: In partnership with Tasting Table, Liquor Lab presents a night of Drinks & Dumplings — just for TT readers! In this exclusive class, you’ll learn how to mix four Asian-inspired cocktails, each made with specific spirit: tequila, gin, rum and bourbon. They all have their own flavor and flair. In addition to shaking, stirring, and ultimately sipping these creative concoctions, attendees will be entertained with music, funny videos, and — of course — mixology and beverage intel, while socializing.
Cocktail Menu: SzechuanSipper, Spicy Sunrise, Lunar Lantern and Bourbon Dragon, with a welcome glass of saké.
Food Menu: Four varieties of delicious dumplings, catered by New York City’s own Nom Wah Nolita.