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The Brew House: Craft Beer & More (2024 Best Edition)

The Brew House

Last Updated on March 28, 2024 by Lydia Martin

Located in Southern California, The Brew House is a relaxed, unpretentious location where good friends can gather and revel in their shared appreciation for all things craft beer. 

In this article, we’ll dive deeper into everything The Brew House offers. 

What’s The Brew House?

The Brew House

If you’re a beer enthusiast with a fondness for craft beer, you’ll definitely love everything there is to do in The Brew House.

The location boasts a whopping 30 rotating taps, emphasizing flavors and offerings from nearby Orange County. You can get them as a taster, flight, or a full pour. 

However, with a name like The Brew House, it’d be alright to assume they brew the beers directly inside the facility. That’s not the case, though.

But don’t worry — they source their beers from all over the state, country, and the world to give you the best of the best there is out there. 

You can expect some taps from bigger beer-rich regions like Los Angeles or San Diego and even far-flung countries like Belgium and Germany. 

It’d be like traveling the whole country without having to leave the relaxed, casual environment of The Brew House! 

Let’s Take A Closer Look

Let’s Take A Closer Look


31896 Plaza Dr #D3 San Juan Capistrano, CA 


Opening Hours

Inside The Brew House

  • Monday to Thursday 2:00 pm – 10:00 pm
  • Friday/Saturday 12:00 pm – 11:00 pm
  • Sunday 2:00 pm – 10:00 pm


Of course, the major standout in their menu are the artisan and craft beers, but if you fancy a bite to eat, their food menu is more than satisfactory. 

The Brew House believes it’s never a good idea to drink on an empty stomach, so they carry their signature crunchy and chewy pretzels that are about as big as your head (and great for sharing, too) that you can pair with their homemade dips. 

You can also sink your teeth into their tasty paninis, locally made beef jerky, and kettle chips.

And if you like Mando’s, they are always in the location every Saturday night. 

The Brew House Beer Selection

The Brew House Beer Selection

You can always expect these breweries to appear on every rotation of their 30 beers on tap: 

  • Docent 
  • Artifex 
  • Left Coast 
  • Lost Winds 
  • Pizza Port 

On Draft 

Their 30 draft beers are always on rotation, and even if you don’t recognize the brand, it’s well worth trying them out. 

Their draft beers are sourced everywhere, from nearby San Juan, San Clemente, or their South Orange County Specialty to the occasional benchmark beers from far-flung areas like Belgium or Germany. 


On Draft Current Tap List

The Brew House Beers

  1. 2 Towns Cot in the Act (Unfiltered Apple Cider w/Apricots 6.0% Corvallis, OR)
  2. B. Nektar Zombie Killer (Cyser -Style Mead 6.0% Ferndale, MI)
  3. Allagash 2014 Nancy RB|BA (Sour/Wild Ale w/Cherries 6.5% Portland, ME)
  4. Uinta Port O’ Call RB|BA (Port Wine Barrel-Aged Belgian Dark Ale – Barrel Aged (Port) 9.4% Salt Lake City, UT)
  5. Dos Desperados Blonde Kolsch RB|BA (Kölsch 4.8% San Marcos, CA)
  6. Smog City Little Bo Pils RB|BA (Pilsner 4.4% Torrance, CA)
  7. Mikkeller S.D. Shapes RB|BA (Belgian Blonde 5.6% San Diego, CA)
  8. Refuge Blood Orange Wit RB|BA (Belgian-Style Witbier w/Blood Orange 5.0% Temecula, CA)
  9. Network Brewery Dust Storm RB|BA (Hefeweizen 4.2% Santa Ana, CA)
  10. Pizza Port (San Diego) Thay-Thon RB|BA (Saison 6.7% San Diego, CA)
  11. Mike Hess De Nada RB|BA (Witbier with Guava 5.2% San Diego, CA) 
  12. Stone 02.02.02 RB|BA (Belgian Witbier 7.5% Escondido, CA)
  13. Allagash Victor RB|BA (Belgian Strong Ale w/ Wine Yeast & Cab Franc Grapes- Hops (Fuggle & Hallertau) 9.0% Portland, ME) 
  14. Antwerpse Seef Bier RB|BA (Belgian Pale Ale 6.5% Antwerp, BEL)
  15. Lagunitas A Little Sumpin’ Sumpin’ RB|BA (American Pale Wheat Ale 7.5% Petaluma, CA) 
  16. Modern Times Sleepless City RB|BA (American Brown Ale w/ Coco and Coffee 5.7% San Diego, CA)
  17. Karl Strauss Two Tortugas RB|BA (Belgian Style Quadrupel 11.1% San Diego, CA)
  18. Network Brewery Unicorn Tipper RB|BA (Chocolate Milk Stout 5.8% Santa Ana, CA)
  19. Founders Breakfast Stout RB|BA (Coffee Stout 8.3% Grand Rapids, MI)
  20. Beachwood Oatmonster RB|BA (Oatmeal Stout 5.5% Long Beach, CA)
  21. Three Weavers Midnight Flight RB|BA (American Stout 9.2% Inglewood, CA)
  22. Sierra Nevada Northern Hemisphere Harvest RB|BA (Wet Hop American IPA 6.7% Chico, CA)
  23. 23: Left Coast/Pizza Port South County IPA RB|BA (West Coast IPA 7.0% San Clemente, CA)
  24. Bootlegger’s Rustic Rye RB|BA (Rye IPA 6.2% Fullerton, CA)
  25. Stone Black IPA RB|BA (Imperial Black IPA 9.4% Escondido, CA)
  26. Stone RuinTen RB|BA (Triple IPA 10.8% Escondido, CA)
  27. Alpine Pure Hoppiness RB|BA (Imperial IPA 8.0% Alpine, CA)
  28. Schilling Grumpy Bear (Cider with coffee 6.0% Seattle, WA) 
  29. Modern Times Black House (Nitro) RB|BA (Roasty Coffee Oatmeal Stout 5.8% San Diego, CA)
  30. Firestone Walker DBA RB|BA (English-Style Pale Ale 5.0% Paso Robles, CA)


Carlsberg Pilsner

While we’re on the topic of beers, their great selection of bottles and cans should not be snubbed. Bottles and cans are for those who want to take beers to go since the location can’t fill growlers, nor are patrons allowed to walk out with a to-go cup. 

They carry anywhere from refreshing lagers, wine, cider, and mead, to bourbon-barrel-aged imperial stouts, so why not buy one to bring to your next barbecue? 

Frequently Asked Questions (FAQs)

Who is the owner of the Brew House?

The ownership of Brew Houses can vary widely depending on the specific establishment and its location. In many cases, Brew Houses are independently owned by individuals or partnerships who have a passion for brewing beer and creating unique experiences for their patrons.

These owners may include entrepreneurs who started their own brewery businesses, brewmasters with extensive experience in the beer industry, or local residents who saw an opportunity to bring craft beer to their community.

Additionally, some Brew Houses may be owned by larger brewery companies or corporations that operate multiple locations or brands. These companies may have acquired existing Brew Houses or established new ones as part of their expansion strategy in the craft beer market.

While the day-to-day operations of these Brew Houses may be managed by local staff, the ultimate ownership and oversight may lie with the parent company or corporate entity.

In the case of franchise Brew Houses, ownership may be shared between individual franchisees and the franchisor company. Franchisees typically own and operate their own Brew House location under the guidance and support of the franchisor, which provides branding, marketing, and operational support in exchange for franchise fees and royalties.

Overall, the ownership landscape of Brew Houses is diverse and dynamic, reflecting the creativity, innovation, and entrepreneurial spirit of the craft beer industry.

Who owns Brewhouse?

Brewhouse ownership can vary depending on the specific location and brand. Many Brewhouses are independently owned and operated by individuals, partnerships, or local brewery companies. These owners are often passionate about brewing beer and creating vibrant gathering spaces for beer enthusiasts in their communities.

In some cases, Brewhouses may be owned by larger restaurant or hospitality groups that operate multiple establishments under different brands. These groups may have acquired existing Brewhouses or developed new concepts to diversify their portfolio and appeal to a broader customer base.

Additionally, some Brewhouses may be owned by brewery companies that specialize in producing craft beer. These brewery-owned Brewhouses serve as retail outlets for the brewery’s beer, providing customers with a unique opportunity to enjoy fresh, locally brewed beer on-site.

Regardless of ownership, Brewhouses are typically characterized by their dedication to craft beer, community engagement, and creating memorable experiences for their patrons.

How do you pronounce brew house?

The term “brew house” is typically pronounced as “broo house,” with the emphasis on the first syllable. The pronunciation may vary slightly depending on regional accents or dialects, but “brew house” is generally pronounced with a long “oo” sound in “brew” and a short “ow” sound in “house.”

This pronunciation reflects the primary function of a brew house as a facility where beer is brewed, emphasizing the brewing process and the importance of craftsmanship in creating quality beer.

Why is beer called beer?

The origins of the term “beer” trace back to ancient languages and cultures, with its etymology rooted in Proto-Indo-European and Old English. While the exact origins are complex and not definitively known, the word has evolved over time to universally represent a fermented alcoholic beverage made primarily from grains, hops, water, and yeast.

Early Germanic and Celtic languages likely contributed to the development of the word “beer.” In ancient societies, beer held significant cultural, social, and nutritional importance, serving as a staple beverage consumed for hydration, sustenance, and ritualistic purposes.

As brewing techniques spread across Europe and beyond, the term “beer” became widely adopted to describe this beloved beverage.
Throughout history, beer has been brewed and enjoyed by various civilizations, each contributing to its diverse array of styles, flavors, and traditions.

From the ancient Sumerians and Egyptians to medieval monks and modern craft brewers, beer has remained an integral part of human culture, cherished for its taste, versatility, and social significance.

Today, “beer” transcends borders and cultures, representing a global phenomenon with countless variations and interpretations. Whether enjoyed in a traditional German beer garden, an English pub, or an American craft brewery, beer continues to bring people together, fostering camaraderie, celebration, and shared experiences.

Does Ryan Reynolds own Brewhouse?

Ryan Reynolds, the actor and entrepreneur, is not known to have ownership or direct affiliation with Brewhouse. While Reynolds has demonstrated his interest in the spirits industry through his ownership of Aviation Gin and involvement in other ventures, there is no public information indicating that he owns or has a direct stake in Brewhouse.

Reynolds’ entrepreneurial endeavors in the alcohol industry have garnered attention, particularly his acquisition of Aviation Gin and subsequent involvement in its marketing and promotion. However, Brewhouse is not among the known ventures associated with Reynolds.

Who is the CEO of Brew Hub?

The CEO of Brew Hub is Tim Schoen. Schoen is an accomplished executive in the beer industry, bringing a wealth of experience in finance, operations, and strategy to his role at Brew Hub. Under his leadership, Brew Hub has emerged as a prominent player in the craft beer landscape, providing contract brewing, packaging, and distribution services to breweries of all sizes.

Schoen’s strategic vision and industry expertise have been instrumental in guiding Brew Hub’s growth and expansion. As CEO, he oversees the company’s operations, partnerships, and overall business strategy, ensuring Brew Hub remains at the forefront of innovation and excellence in the craft beer industry.

With Schoen at the helm, Brew Hub continues to thrive as a trusted partner for craft brewers seeking to scale their production and reach new markets. His leadership has solidified Brew Hub’s position as a leading provider of brewing solutions, empowering brewers to focus on their craft while Brew Hub handles the rest.

Who is the founder of Brewhouse Tea?

Brewhouse Tea was founded by James Taylor, a visionary entrepreneur with a passion for crafting exceptional teas. Taylor’s journey into the world of tea began with a deep appreciation for the ritual and culture surrounding tea consumption. Inspired by traditional brewing methods and the natural beauty of handcrafted teas, Taylor embarked on a mission to create a tea company that would offer premium quality blends made from the finest ingredients.

Drawing on his expertise in sourcing and blending teas, Taylor meticulously curated a selection of artisanal blends for Brewhouse Tea. Each blend is thoughtfully crafted to deliver a unique sensory experience, balancing flavors, aromas, and textures to perfection.

From classic black teas to fragrant herbal infusions, Brewhouse Tea offers a diverse range of teas to suit every palate and occasion.

Taylor’s commitment to quality and craftsmanship has been the driving force behind Brewhouse Tea’s success. His dedication to using only the finest natural ingredients and traditional brewing techniques ensures that every cup of Brewhouse Tea delivers unparalleled flavor and satisfaction.

Who is the owner of All or Nothing Brewhouse?

All or Nothing Brewhouse is owned by brothers Jeff Dornan and Eric Dornan, who share a deep-rooted passion for craft beer and brewing innovation. Together, Jeff and Eric founded All or Nothing Brewhouse with a bold vision to push the boundaries of traditional brewing and create exceptional beers that captivate the senses.

At the heart of All or Nothing Brewhouse is a commitment to creativity, quality, and integrity in brewing. Jeff and Eric’s combined expertise in brewing and business management has propelled All or Nothing Brewhouse to prominence in the craft beer industry.

Their dedication to experimentation and craftsmanship has resulted in a diverse portfolio of bold and flavorful beers that appeal to beer enthusiasts and connoisseurs alike.

As owners and founders, Jeff and Eric oversee all aspects of All or Nothing Brewhouse’s operations, from recipe development and brewing to marketing and distribution. Their entrepreneurial spirit and unwavering dedication to excellence continue to drive the success and growth of All or Nothing Brewhouse, solidifying its reputation as a leader in the craft beer community.

Who is Chef and Brewer owned by?

Chef and Brewer is owned by Greene King plc, a renowned British pub retailer and brewing company with a rich heritage dating back over two centuries. Greene King plc operates a diverse portfolio of pubs, restaurants, and hotels across the United Kingdom, including the iconic Chef and Brewer brand.

As part of Greene King plc, Chef and Brewer benefits from the company’s extensive resources, expertise, and commitment to hospitality excellence. Chef and Brewer establishments are known for their warm and inviting atmosphere, traditional British pub fare, and extensive selection of beers and ales.

Under the ownership of Greene King plc, Chef and Brewer continues to uphold its legacy of providing exceptional dining experiences and warm hospitality to guests across the UK. With a focus on quality, service, and community, Chef and Brewer remains a cherished destination for those seeking a taste of classic British hospitality.

What does brew mean in American?

In American English, “brew” refers to the process of making beer, typically by soaking, boiling, and fermenting malted barley and other grains with hops and water. It can also refer to the beverage produced by this process.

Additionally, “brew” can be used as a verb to describe the action of making tea or coffee by steeping or boiling the leaves or grounds in water.

Beyond its literal meaning, “brew” can also be used metaphorically to refer to the process of creating or developing something, such as an idea or plan. For example, one might say they are “brewing up a new business venture” to indicate they are in the process of planning or creating a new endeavor.

What is the meaning of house brew?

“House brew” typically refers to beer that is brewed on-site at a particular establishment, such as a brewery, brewpub, or restaurant. The term emphasizes that the beer is brewed in-house rather than being produced off-site and then served at the establishment.

House brews are often crafted to reflect the unique style and preferences of the brewing team or the establishment’s brand. They may include a variety of beer styles, ranging from traditional ales and lagers to experimental or seasonal brews.

House brews can be a point of pride for establishments, offering patrons the opportunity to enjoy fresh, locally brewed beer that is exclusive to that particular venue.

In a broader sense, “house brew” can also refer to any beverage that is made in-house or on the premises of a particular establishment. This could include house-made teas, coffees, or other brewed beverages that are prepared fresh and served to customers.

Final Thoughts

There are plenty of craft and artisan beers for everybody at The Brew House! If you and your friends are into that kind of thing, we suggest you go as a group. 

Of course, if you’re only looking to expand your knowledge on the world’s favorite alcoholic drink, don’t be intimidated.

The Brew House is also a great location to learn about beer, experience its range of flavors, and celebrate diversity. You can ask any of the friendly beer-tenders to tell you more about the pint in your mug.


  1. Craft Brewer Definition
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