Last Updated on December 28, 2022 by Lydia Martin
Old Fashioned is one of the timeless classic cocktails that has been around since the 80s. The cocktail drink is a top-selling mixed drink ordered in most bars and before you decide to try one, let us prepare your mind with its flavor profile.
What does an Old Fashioned taste like? Read on to find out.
Old Fashioned: What Does It Taste Like?
Old Fashioned has a sweet taste with some hints of bitterness and spiciness. The aroma of orange mixed with caramel and spice notes will greet you at the first sip. It is cold, and the slight dilution will tame the kick of the whiskey.
The sugar cube gives the Old Fashioned its sweet taste while the whiskey gives the spice kick, vanilla, citrus, and caramel-forward flavor.
On the other hand, the bitter notes round out the flavor and give spiciness and bitterness with hints of cinnamon and cloves.
Is It Bitter or Sweet?
Old Fashioned is sweet because the cocktail is sweetened with sugar cubes. It has some bitterness and spiciness from the bitters, but it tastes like a sweetened whiskey.
The cocktail drink contains around 4 grams of sugar per serving, and you will get an extra pop of sweetness from the undissolved sugar on your last sip.
A few dashes of bitters are added to the mixed drink, enough to give some spiciness and slight bitterness that balances the sweet taste of the Old Fashioned.
The bitters may give bitterness and spice to the Old Fashioned, but it is not enough to overpower its sweetness.
How Old Fashioned Main Ingredients Taste Like
Whiskey is the base liquor of the Old Fashioned cocktail, and there are different types of whiskey that you can use to make the cocktail drink.
Bourbon whiskey is the classic base liquor used for a mixed drink. It is smooth, slightly sweet, well spiced, mellow, and has a rich flavor profile.
If you want to elevate your Old Fashioned, you can try making the mixed drink with rye whiskey.
It is slightly spicier than bourbon whiskey but has the right balance and flavor profile. Some mixologists tried using rum and brandy and found the flavor interesting.
The sugar cube gives the Old Fashioned its sweet taste. You can use simple syrup to replace the sugar cubes, but if you want to go traditional, you should muddle the sugar cube with bitters or a bit of water.
The sweetness of the sugar cube mellows out the flavor of the cocktail drink. It makes the cocktail more enjoyable to sip as it smoothens the rough edges of the whiskey and relaxes you in return.
If you make Old Fashioned at home, you can try white sugar or brown sugar for the cocktail drink. In some Reddit posts, they’ve tried using maple syrup, turbinado, or demerara as sweeteners, and it gives Old Fashioned a different but interesting taste.
An Old Fashioned cocktail will not be completed without adding some dashes of bitters. Angostura bitters are the most common bitter used for cocktail drinks.
Angostura bitters have nice notes of cloves and cinnamon, and while the recipe is closely guarded, you will taste the gentian root, spices, and herbs it contains.
A dash or two is needed for a perfect Old Fashioned, so be careful not to add too much because it will overwhelm your cocktail.
Remember that your Old Fashioned should taste sweet, not bitter. In addition, bitters contain alcohol content, mostly at 35% to 45% ABV.
How Sweet Is Old Fashioned?
Old Fashioned is sweet but not too sweet. Your taste buds will detect the sweetness from the sugar and slight bitterness from the bitters with some gentle caramel and vanilla flavor from the whiskey.
If you use a sugar cube, muddle it vigorously to avoid undissolved sugars at your last sip. Simple syrup can be a nice option because you can easily control your Old Fashioned sweetness level.
The traditional Old Fashioned cocktail is a spirit-forward cocktail, and the whiskey shines. However, the ingredients, such as sugar cubes and bitters, rounded out and complemented the drink, making it easier and more enjoyable to consume.
How Strong Is It?
Old Fashioned is a strong drink, and if you think the mixers will tone down the alcohol content, you got it all wrong. A serving of Old Fashioned contains around 36%, and if you are looking for a cocktail that will not get you drunk easily, it is not for you.
To calculate the alcohol content of Old Fashioned, you can use the formula (Alcohol Content x Alcohol Volume / Total Drink Volume) x 100 . Using the formula, the estimated alcohol content of a single serving of Old Fashioned is 36%.
Classic Old Fashioned Recipe
Prep Time: 8 mins
Total Time: 8 mins
- 2 oz Bourbon whiskey
- 1 Sugar cube
- 2 dashes of Angostura bitters
- ½ tsp water
- Orange peel for garnish
Get your Old Fashioned glass and muddle the sugar cube with bitters and water. After dissolving the sugar, add the bourbon whiskey and ice, then stir well. Top it off with twisted orange peel to release the oils and aroma. Serve it immediately. Learn more about the classic recipe for bourbon Old-Fashioned.
Is Old Fashioned keto-friendly?
No, an Old Fashioned cocktail is not keto-friendly. The cocktail drink contains sugar, and while the whiskey is keto-friendly, the added sugar will kick you out of ketosis. If you want to stick to your diet, consume the whiskey on the rocks instead.
Why do people like the Old Fashioned?
People like the Old Fashioned cocktail because of its simplicity and amazing taste . The distilled spirit shines, and the mixers do not overpower one another.
It has a nice balance of sweetness, bitterness, and smoothness that will make you want another glass-plus it is easy to make.
Let’s Sum It Up
Old Fashioned tastes like a sweet whiskey cocktail with slight bitterness and spiciness. The sugar cube gives the bourbon cocktail its sweetness, while the bitters give it the spiciness and bitterness that helps balance the flavor.
Old Fashioned has a strong alcoholic flavor, but the ice and mixers make it an enjoyable and drinkable cocktail.
Lydia Martin hails from Redmond, Washington, where you’ll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. She used to work as a bar manager in Paris and is a self-taught mixologist whose passion for crafting unique cocktails led her to create Liquor Laboratory. Lydia can whip up a mean Margarita in seconds! Contact at [email protected] or learn more about us here.