Skip to content
Liquor Laboratory

Liquor Laboratory

  • Guides
  • Cocktails
  • Bottles
  • About
  • Get in Touch
WhiskeyBourbonTequilaVodkaRumGinWineBeerBrandy

Lydia Martin

Lydia Martin is the editorial byline of Liquor Laboratory. Articles published under this name are researched, written and edited by our editorial team against our editorial standards — every ABV verified against the current label, every regulatory claim cited to the governing instrument, and no invented prices or ratings.

Does Vodka Evaporate Over Time?

September 11, 2026 by Lydia Martin

Ethanol evaporates; a sealed vodka bottle does not go bad like dairy. No invented weeks-to-empty clock. USDA 2-hour rule is leftover food.

Categories FAQs, Spirits, Vodka Leave a comment

How to Order Whiskey at a Bar

September 11, 2026 by Lydia Martin
How To Order Whiskey At A Bar 1

Order whiskey by bottle or well, then serve: neat, rocks, whiskey-soda, Old Fashioned. 1.5 oz at 40% is one NIAAA drink. Math, not a challenge.

Categories Cocktails, FAQs, Whiskey Leave a comment

Can You Mix Vodka and Tequila?

September 11, 2026 by Lydia Martin

Yes you can mix them. Count both. Typical US 40% FLAG. IBA Long Island uses both plus rum, gin, Cointreau.

Categories FAQs, Tequila, Vodka Leave a comment

Can You Smell Vodka on Your Breath?

September 11, 2026 by Lydia Martin
Can You Smell Vodka On Your Breath 1

Yes. Ethanol is excreted on the breath. “Vodka is odorless so cops can’t tell” is folklore. No BAC clock.

Categories FAQs, Vodka Leave a comment

Evan Williams: Proof, Types, and Buying Guide

September 11, 2026 by Lydia Martin
Evan Williams bourbon bottle, review and buying guide

Evan Williams Black is 86 proof (43% ABV) on the Heaven Hill page. Bonded White is 100 proof. A 1.5 oz Black pour is 1.08 standard drinks.

Categories Bourbon, FAQs, Whiskey Leave a comment

How Many Calories Are in Scotch Whisky?

September 11, 2026 by Lydia Martin
Scotch whisky glass, calories in scotch

A 1.5 oz shot of 80-proof Scotch is about 97 calories and 0 g sugar (USDA). Proof scales the number. Mixers add more.

Categories FAQs, Scotch, Whiskey Leave a comment

Rum vs Vodka: What’s the Difference?

September 11, 2026 by Lydia Martin
Rum vs Vodka 1

Rum is a sugarcane distillate (27 CFR 5.151). Vodka is a high-proof neutral spirit (5.142). Most US bottles of both are 40% ABV. A 1.5 oz 40% pour is one standard drink.

Categories FAQs, Rum, Vodka Leave a comment

13 Decanter Shapes & Uses (2022 Updated)

September 11, 2026 by Lydia Martin

Decanters come in various shapes and sizes. This aesthetically designed ornamental piece doesn’t only serve as a great centerpiece but also helps in enhancing

Categories Alcohol Leave a comment

Sherry vs Brandy: What’s the Difference?

September 11, 2026 by Lydia Martin
Sherry vs Brandy

Updated August 2026. Sherry is a fortified wine. Brandy is a distilled spirit. US brandy is a US type.145, usually bottled at 40% or more. Sherry is a wine class, not a brandy type — even when a sherry cask finishes whiskey. Typical US brandy prints 40%. Table and fortified wines sit far lower. A … Read more

Categories Brandy, FAQs Leave a comment

Moonshine vs Whiskey: What’s the Difference?

September 11, 2026 by Lydia Martin
Moonshine vs Whiskey

Moonshine is not a TTB class. Legal jars are usually unaged corn whiskey or a specialty. Whiskey (except corn whiskey) must be stored in oak and bottled ≥40% ABV. Read the class line.

Categories FAQs, Whiskey Leave a comment
Older posts
Newer posts
← Previous Page1 … Page172 Page173 Page174 … Page186 Next →

Recent Posts

  • Tequila, Explained
  • Whiskey, Explained
  • Bar Basics
  • Vodka, Explained
  • Wine, Explained

Recent Comments

No comments to show.
© 2026 Liquor Laboratory • Built with GeneratePress