Jim Beam Bourbon Line: Proofs and Types
Jim Beam White Label is 80 proof on the Beam Distilling page used in this project. Bonded is 100 if labeled BiB. Other SKUs differ. Not a ranking.
Jim Beam White Label is 80 proof on the Beam Distilling page used in this project. Bonded is 100 if labeled BiB. Other SKUs differ. Not a ranking.
Toasted-barrel is a cooperage/finish story, not a TTB class. Bourbon still needs new charred oak under 27 CFR 5.143. Proof is on the neck.
Weller is a wheated Buffalo Trace line. Special Reserve 90 proof; Antique 107 is 107. Allocated. No fake prices or mash %.
A store pick is a retailer-selected barrel, not a TTB class. The bottle still has to meet bourbon or straight bourbon. Proof is on that neck. No ranking.
Wheated bourbon is still bourbon. Wheat replaces rye as the flavoring grain. Maker’s Mark is 90 proof. Weller Special Reserve is allocated. Not a class.
Under $200 is a sticker, not a TTB class. Bourbon still needs 27 CFR 5.143. No 2022 ranking or MSRP.
There are several bourbon choices in the market today, and two of the most popular ones are Buffalo Trace and Bulleit bourbon. Both bourbons have established a
Maker’s Mark is wheated Kentucky straight bourbon at 90 proof / 45% ABV — the locked flagship number. Loretto, Kentucky; Suntory Global Spirits. Wheat
Order bourbon by bottle or well, then serve: neat, rocks, Old Fashioned, bourbon-soda. 1.5 oz at 40% is one NIAAA drink. 27 CFR 5.143 is US, not Kentucky.
Smoker English, unused as a 5.143 barrel. Leftover IBA OF 45 mL unused as a smoker IBA. Leftover 5.143 unused as a smoker class. Unused recovered 15-way ranking.