Is Adictivo Tequila Good? Review & Guide (2023 Updated)
Last Updated on December 29, 2022 by Lydia Martin
Adictivo Tequila is one of the few tequila brands that use 100 percent blue agave instead of the 51 percent legal requirement found in many mixtos.
So, is Adictivo tequila good? We did our thorough research and taste-testing to become your best experts on the subject!
Is Adictivo Tequila Really Good?
One look at the luxury twisted bottle of Adictivo would tell you that it’s a special spirit.
However, more than the bottle, we want to know if the spirit is actually good. The brand considers tequila production as a form of art and uses traditional methods to preserve the purity of the blue agaves.
Fun Facts
How It’s Made
Adictivo is produced in El Arenal Jalisco, Mexico. A source of their greatest pride and joy is using careful, traditional processes to ensure that the purity of the blue agaves is preserved.
Once the blue agaves have been baked, their juices extracted by a roller mill, fermented, and distilled, the spirit ages in French white oak barrels to contribute to exotic, savory spices.
Key Ingredients
Adictivo is made from 100 percent agave Azul that is carefully and manually harvested. Only the best quality agaves make it to the mash bill to make the final spirit.
Who Makes It?
Adictivo was founded by Gildardo Partida, a maestro tequilero.
His entire family has been involved in the business of tequila-making for over 100 years, so you could say that his passion courses through his veins. He quotes: “If I passed and were reborn today, a master tequila distiller, I would stay.”
5 Adictivo Tequila Bottles
1. Adictivo Añejo
To call a tequila “anejo” means it is aged or matured.
Adictivo Anejo spends 24 months inside new French oak barrels.
- Color – The long aging process has caused this spirit to have a deep amber hue.
- Nose – We detected a strong maple syrup aroma, followed by vanilla and brown sugar hints.
- Palate – Adictivo Anejo is decidedly sweet, rife with caramel, vanilla, and a hint of cinnamon spice.
- Finish – The barrels give this spirit an oaky finish, which we appreciated quite a lot.
- Best Way To Drink – Neat
2. Adictivo Blanco
To call a tequila “blanco” or “plata” means it’s put inside a bottle straight away after distillation.
In this case, Adictivo Blanco would stick out like a sore thumb from all the other blancos, because it is the only tequila that ages for three weeks in French oak barrels before being bottled.
As a result, this liquor has a warm, sweet flavor. Blancos naturally have a bite, so people prefer having this spirit with fruit juice.
- Color – The three-week aging process gives it a light amber hue in the glass.
- Nose – This spirit is noticeably herbal with strong caramel and maple syrup aromas.
- Palate – It is smooth and sweet, with caramel, vanilla, and honey flavors.
- Finish – This one finishes quickly.
- Best Way To Drink – Putting it in mixed drinks
3. Adictivo Extra Añejo
Adictivo Extra Anejo spends an extra amount of time — a whopping seven years — aging in French oak barrels than the recommended three to four.
The final spirit is a lot oakier in taste than the average anejo.
- Color – It is dark brown, kind of like Coca-cola.
- Nose – The aromas of toasted oak, caramel, and honey take center stage.
- Palate – It has the taste of sweet caramel, vanilla, and oak.
- Finish – It has quite a long, smooth finish with an extended sweetness.
- Best Way To Drink – Neat, on the rocks
4. Adictivo Extra Añejo Cristalino
Take the final spirit from Extra Añejo and subject it to charcoal filtering [1] — that’s what Cristalino is.
This filtering step removes the dark hue in the original spirit and gives it a smoother, silkier mouthfeel without sacrificing the sweetness.
- Color – The charcoal filtering process strips all colors for a crystal-clear final spirit.
- Nose – This spirit has the signature vanilla smell, with dried fruit and oak.
- Palate – Adictivo Extra Anejo Cristalino has potent flavor notes of sweet vanilla and oak, with some light floral tones.
- Finish – It’s just as lengthy as Adictivo Extra Anejo, with an even longer, lingering sweetness.
- Best Way To Drink – Neat
5. Adictivo Reposado
To call a tequila “reposado” means it is aged anywhere from two months to a year.
In this case, Adictivo Reposado spends eight months maturing in the barrel before the spirit is bottled at 40 percent ABV.
- Color – The aging period gives it a bright straw color.
- Nose – It has the signature caramel, vanilla, and sweet honey notes on the nose, with hints of oak.
- Palate – It continues the smooth caramel and honey trend as you sip, alongside other flavors of butterscotch and agave.
- Finish – It has quite a long finish. Sweetness lingers long after you swallow.
- Best Way To Drink – On the rocks
Common Adictivo Prices
| Bottle Type | Size | Alcohol By Volume | Average Price |
| Adictivo Añejo | 750ml | 40 | Around $68 |
| Adictivo Blanco | 750ml | 40 | Around $52 |
| Adictivo Extra Añejo | 750ml | 40 | Around $107 |
| Adictivo Extra Añejo Cristalino | 750ml | 40 | Around $111 |
| Adictivo Reposado | 750ml | 40 | Around $59 |
Compared to Other Tequilas
Patron
Adictivo is known to many as the gateway to tequila because of its approachable, welcoming quality. If you want a more “legit” tequila, you can go with Patron. It has a more agave-forward taste, laced with honey and white peppers.
Casamigos
Just like Adictivo, Casamigos Tequila is made from 100 percent blue agaves. This tequila has smooth, creamy notes of chocolate and vanilla. It lingers with a spicy finish as soon as you swallow.
Don Julio
For experienced tequila drinkers, Don Julio is where it’s at. This premium, top-shelf tequila deserves the title “Number 1 Tequila in the World.”
This incredible sipping tequila stays relatively smooth whether you’re drinking it neat or on the rocks. It is well-rounded, fruity, and sweet, with a slight burn.
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FAQs
Does Adictivo tequila use additives?
According to their website, Adictivo Tequila is made from 100 percent blue agaves without incorporating any additives. So no, we don’t think Adictivo uses any additives.
Is Adictivo tequila always sweet?
Yes, Adictivo is always sweet because agave nectar is naturally sweet. Pure tequila is naturally earthy and fruity, with a soft, sweet taste.
Final Thoughts
If you’re trying to get into tequilas, you can’t go wrong with Adictivo. This brand has a soft and welcoming taste.
However, experienced tequila drinkers will find it overly sweet, so you’ll rarely find this bottle on the list of top tequilas. However, this dessert drink is perfect if you have a sweet tooth.
Personally, to answer whether or not Adictivo Tequila is good — yes, it is good, but there are better bottles out there.
Reference:
- https://science.howstuffworks.com/environmental/energy/question209.htm
Lydia Martin hails from Redmond, Washington, where you’ll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. She used to work as a bar manager in Paris and is a self-taught mixologist whose passion for crafting unique cocktails led her to create Liquor Laboratory. Lydia can whip up a mean Margarita in seconds! Contact at [email protected] or learn more about us here.
Adictivo Extra Anejo
What’s the point of a tequila that doesn’t taste At All like tequila? Obviously this company is using additives. I boldy state that they are lying when they say they are not. This tastes like a desert brandy. My circle love tasting tequila for the past 2 decades. As a tequila we call this preposterous. As a candied oak vanilla desert brandy, too sweet, but perhaps over ice cream.
The Adictivo Anejo says its aged in Sherry Oak barrels, that would make it sweeter. More inclined to use this as a finisher when trying other tequilas.
Still hard to beat Don Julio.
I have had the Black, extra anejo and the Cristalino. I prefer the Cristalino but it is unavailable in Surrey BC Canada. We brought some back from Puerto Vallarta. I drink this in a snifter. Adictivo is #1 for me but I do drink others.