Hennessy is not the liquor people usually go for if they’re thinking of getting hammered, as cognac is usually savored in slow sips.
But if you want to know how much Hennessy will get you drunk, you’ve come to the right place.
What Is Hennessy Cognac?
Hennessy is one of the most iconic drinks in the liquor market. The brand is over 200 years old and sells about 50 million bottles worldwide per year, making up 40 percent of the entire cognac supply. It is produced by cognac giant Jas Hennessy & Co. in Cognac, France.
The double-distilled liquor blend is fragrant, fruity, and spicy, and matured in French oak barrels before bottling. Although it is marketed as a luxury brandy, it does not discriminate; it appeals to all people from many different social statuses.
The Story Behind The Henessy Brand
The Hennessy brand was founded by Richard Hennessy, an Irish military officer, in 1765. He was born in an aristocratic family in County Cork, Ireland, and moved to France to serve in the army.
Shortly after participating in the Battle of Fontenoy in 1945, he invested his hard-earned military money in the French cognac business, which hadn’t been successful as he didn’t know how to trade and do business effectively. Richard and his cousin James Hennessy moved to Flanders in Belgium first to study trade for eight years.
In 1765, they moved back to France and got assistance from a few banking houses in Paris for their startup cognac business. During this time, the business of alcoholic spirits was booming, not only with the French people but also with foreigners. Along with two other business partners Arthur and Connelly, they began trading cognac from their house, and the rest is history.
Its Alcohol Content Per Shot
Hennessy is a strong alcoholic drink that is bottled at 40 percent ABV. Each 1.5-ounce shot, or the standard serving size, has the same alcohol content as a 12-ounce bottle of beer. 
People get drunk after five or six shots on average, but this depends on many other factors like mood, weight, gender, and alcohol tolerance. Learn more about Hennessy’s alcohol content here.
How To Drink It
With Hennessy’s price tag, it’s better to take your time and sip this cognac slowly. A snifter is the best glass for the job, as the narrow top traps the aroma for you to savor, and the wide bottom is the perfect shape for your hand to cup and slightly warm the liquor.
It’s highly enjoyable when drunk straight, but you can add a drop of water to open up the spicy and floral notes even more.
Popular Hennessy Cocktail Recipes
Hennessy is a highly popular alcohol base for many cocktails. Try your hand with these simple recipes:
This is a classic margarita with the addition of the dainty Hennessy Cognac.
- 2 ounces Hennessy Cognac
- 1 ½ ounces tequila
- 1 ½ triple sec
- 3 ounces sweet and sour mix
- Lime wedge for garnish
- Fresh ice
Pour all of the ingredients into an iced cocktail shaker and give everything a good mix. Pour into a tall cocktail glass and serve with a lime wedge for garnish.
This short drink is the best accompaniment to your evening party.
- 2 ounces Hennessy Cognac
- 1 ounce orange flavored brandy liqueur
- Lemon zest
- Fresh ice
Pour the cognac and the brandy liqueur into a mixing glass filled with ice. Strain and pour into an old fashioned glass with ice, and serve with a lemon zest.
What’s the best way to drink Hennessy to get drunk?
Hennessy is not usually the alcohol many people go for if they want to get drunk, but as with any other liquor, drinking a huge amount of it in a short period will get you drunk very quickly.
Can I drink Hennessy straight?
Yes, Hennessy can be drunk straight. We encourage this as this allows you to appreciate the nuances in flavor a lot more than if you were to drink it with mixers.
Hennessy is not the alcohol we are inclined to choose if we want to get drunk because of its price tag. But to satiate your curiosity, people, on average, will probably get drunk after the fifth or sixth shot of Hennessy Cognac.
Lydia Martin hails from Redmond, Washington, where you’ll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. She used to work as a bar manager in Paris and is a self-taught mixologist whose passion for crafting unique cocktails led her to create Liquor Laboratory. Lydia can whip up a mean Margarita in seconds!